Visit 9-1-02; fboitalia1 got it right. Busy! Noisy! Crowded! That's deli ambience. Lucky Dill Wine & Fern Bar? No. Best Kosher deli food (so far) in the Bay area. Used to NY or Chicago corned beef? Order the pastrami here. Get a better pickle, it's not quite right. Get rid of that food processor cold slaw! Consistency of cream of wheat and too sweet. Tuna salad sandwich, great. How about a bowl of chicken NOODLE or clear broth. Chicken veg on both visits was very salty. Keep that wait staff! The sandwich size was a true deli experience (much larger than on our last visit, Jan. '02 but the prices went up a little also). If I want a Ruban that's two slices of beef and the cook sat on it, I'll go to one of thousands of 'Early Bird $4.95 special' joints in the area. I'll be back.
Pros: deli ambience, pastrami, baked goods
Cons: cold slaw
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