Around five years back I was amazed by tasty BBQ at Milt?s, my recent visit was very surprising: both the environment and food have gone downhill. When I first walked in I noticed that the restaurant was lacking TLC and organization. The lighting was dim due to light bulbs needing replacement. Papers and supplies were scattered about the last two tables near the back. All of the tables and seats were a bit dirty (crumbs), and had to be wiped off before use. The path to the restroom has walls with stacks of supplies piled on top of each other. The restaurant seriously is in desperate need of updating and organization. THE FOOD WAS SUPRISINGLY DISSAPPOINTING. All of the meats were so bland and didn?t have much zing to them. The bread wasn?t warm and fresh. The sides looked like a small sample of microwaved leftovers. The spicy BBQ sauce is still good. Two bland sandwiches with two feeble sides for $20? The sign outside says ?awarded best BBQ at Bite of Seattle 2001.? The quality has gone downhill and Milt needs some serious help with his restaurant.
Cons: Over priced, messy & unclean environment, maintenance needed
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