The food was good but also over priced. There are too much hype. The service was efficient but we had a cold reception by the owner's husband who should not be there for this type of hyped service. He was snobish! Get rid of him and the price paid might be better justified. I had a group of 10 people and we were all puzzled why this would happen in a restaurant like this.
Pros: nice ambience, reasonable food quali, efficient service
Cons: too expensive, poor reception etique, not worth it
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