Top Pot cake donuts taste pretty good and are delightful to look at. Their sprinkles are the best - the big chunky ones with square cut edges, not bitty broken bits. And, they're served in a pleasant setting.
But, they are greasy. It varies. Sometimes the grease pools out and sometimes it just makes a tasty crust on the outside of the donut.
Unfortunately, the raised donuts are inedible and a knock-off to boot. Where else have you seen filled powdered big ones? Look around.
Pros: tasty cake, feels like a sin, comfy
Cons: greasy
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