My first visit was with a group of 20. And with only a week's notice, I was able to reserve a table on the enclosed patio. Everything was set when we arrived and service was attentive. Be forewarned, booze is limited to beer and wine. Pitchers of sangrias are recommended. For dinner, if the special -- jumbo shrimp grilled in/with Jamacian beer -- is offered, do try it.
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