I had heard a lot about this place and was excited to finally try it. We could only get ane early 6:00 reservation for Sat. night despite requests to mkae it later, and when we arrived there was no one there. Not until about 9:00 did the tables around us begin to fill (so why couldn't they let us reserve something later??). Menu was surprisingly limited with lots of fish and chicken and little else. I had the monkfish which was good, not great. On a positive note, our chocolate dessert was delightful and service very friendly.
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