I ordered Shrimp Fra Diavlo - A salad with a well blended house dressing and fresh Italian bread started the dinner off. The main entree was huge in portioning, jumbo shrimp in a spicy but not too spicy marinara sauce (choose of pastas). Excellently spiced garlic bread came with the meal.
The owners do all the cooking and in turn put the family pride in the meal.
Pros: house dressing, fresh Italian bread, lots of food
Cons: need reservations
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