Most sinful delicious reuben I have ever eaten. Two words CRISPY CHEESE. I come from a long line of reuben lovers and when they come to town I bring them to the goose for a tasting. We all agree... baking your reuben in a pizza oven is the way to go. Also the sauce they use.. Im not sure whats in it exactly but I sense an unusual hint of nutmeg. Its delicious. Anyhooo this joint is also great for pitchers of pasbt during your lunch hour. Or three or four. The locals at the bar drinking at 11am help you not feel like an alcolholic and thats a good thing.
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