I recently dined at Park Chow for an early dinner and was quite pleased. The food was delicious, and who can argue at their inexpensive prices? The atmosphere was cozy, and there was lots to choose from on the menu. The ginger cake w/ pumpkin ice cream rocked, and so did the Thai chicken salad. This place is a must! And last but not least, ask for Chris when you're there. He's a great server and bartender!!!
Pros: great ambience, great value, friendly staff
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