Great bread was only the beginning! The bread is baked in the wood-fired oven, with salt and rosemary rubbed in. Yum! Excellent variety of wines, fantastic pasta, and a helpful waitstaff. We plan on going back!
Only possibly negative note is that while there is a host to greet customers, there's no list to put your name on, so the host relies on the honesty of the customers at the door to determine who was there first. Thankfully, those of us waiting were very nice and everyone was seated within 10 minutes.
Pros: Excellent Food
Cons: Confusion at entrance
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