Overall, this restaurant offers one of Atlantas most pleasurable dining experiences. Its retro modern decor is minimal and chic without being icy, save the uncomfortable metal chairs. The atmosphere is on par with its Decatur address--unpretentious and energetic--and the service is extra friendly. The dishes are creative and high in quality. Stick to recommendations if you get them, such as the fried chicken (only on Tuesday nights) or a fish special (Ive had bass cooked with garlic croutons inside that was phenomenal); the gumbo and some of the pasta dishes have been uneventful. Whats cool about this place is that if you like the wine you had with dinner, you can buy a bottle at retail on the way out.
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