I was there about a year and a half ago and remembered the food was excellent. I went back there last night with a party of 7. It was disappointing enough for me to have to write about it. When I first walked in to find empty tables at 7:30pm on a Thursday night, that should have been a sign. Aside from the room being hot, sitting in the back, we had appertiser that were mediocre to say the least, especially the shrimp on skewers, they were cold and overcooked. The main courses, the Grilled Salmon and Chicken was bland. I had the Seabass, very oily. I don't know if they have changed chefs since but it was one of the worst (moderately expensive) restaurant experience I've had in NYC. A major embarassment!
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