Good food. The crab cakes appetizer comes highly recommended, with good reason. Light and almost airy, served with a citrus-chipotle mayo, they were excellent. My entree, the lamb chops w/ mango demi, was grilled to perfection, the sauce a nice diversion. My partner's rigatoni and lobster diabolo was tasty, but uninspired. Dessert (cannoli) was good, probably local. Limoncello was a bonus. One significant negative - after ordering an appetizer and our entrees, our waiter asked, ""And what would you like for your salads?"" He then listed the salads available (we had a spinach salad and a tomato salad, both were excellent). We were surprized to see them appear on the bill to the tune of $17.00. $10 wines by the glass are no bargain, either. This restaurant is moderately overpriced.
Pros: friendly, traditional, authentic
Cons: poor value for price
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