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Saltgrass not to be Savored - Review by citysearch c | Saltgrass Steak House

Saltgrass Steak House

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Saltgrass not to be Savored 12/6/2002

I had high expectations going into the restaurant. I had heard good things from a friend who worked there but she obviously did not cook the steak when I went. I was seated promtply but the person who served us didn't come around very often. The steak was cold and dry. All they had for sauce was Heinz 57 which is like putting ketchup on your Filter Mignon. I haven't been back since and haven't heard anything good either. There are plenty of other places to go for steak. Nice atmosphere is a plus. Pros: good parking, prompt seating, atmosphere Cons: food, overpriced, mediocre service more
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