From the bread to the entrees to the wine, there was not a single thing I would recommend to a friend about this restaurant. Everything was low in quality: though initially warm, the bread was lacking in substance and inedible once cool; our pizza entree featured cheese heated to an overly high temperature and little flavor; the peppercorn sauce coating the steak seemed to be designed more to mask the not-tender-enough meat rather than to accentuate its natural flavor. All in all, a complete waste of money and an unsatisfying dining experience.
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