The taverna-like decor is relaxing, if a bit dated, and the waiters can sometimes be grumpy old men. If dining alone, take a seat at the small bar, and stare at the very cute bartender while sipping your ouzo. By all means, try as many appetizers as you can handle, because they're all delicious. Most of the entrees are inconsistent, except for any charcoal-grilled whole fish. The complimentary dessert wine is a nice touch.
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