Tree's Restaurant & Catering

RIDICULOUSLY badly managed place. Owners have a complex about themselves and the rudest I've ever dealt with. To think I spent time and money here makes me sick. Not to mention unless you actually have the executive chef prepare your food, good luck on the quality. Chef Ramsey from Hlls-Kitchen.... GO TO TREE'S!!! Cons: everything but atmosphere more

Let me start out by saying that the last guy Bah Humbug. Well everyone knows Scrooge didn't like much anyway so boo to you sir. would say either this person has a personal issue with one of the owners or is the competition or was fired, And what's up with trying to sabotage someone's dream. With that said I have eaten there numerous times and love the food and the service is friendly and fast as well. I also love the fact that they now have live music on thursday nights and will stay open as long as there is customers even if its just me and a friend. It is also great to have a place to go after a show at the Scnitzer or the Keller or even after a movie. And as stated in a previous post the chef will cater to special requests if they have the ingredients. All in all great place. And I will eat there again and again. Pros: Food, Service Cons: Non to mention more

I think it's sad that owners (obviously) have to try and help their restaurant by putting false good reviews of their restaurant. There is a reason they stopped serving breakfast, and almost after a year in business, their dinner is non-existent and I see why. Totally overpriced for what you get and the food is nothing to rave about. The chicken I had was beat up and leathery. The manager loves to have her voice overheard throughout the dining room. Sit in the atrium people if you go here and want some peace. BTW people on a business lunch usually don't complain if their food is bad. They just grin and bear it usually. Pros: 3 floors down from my office Cons: Manager needs to get a grip more

The restaurant was very crowded when we arrived and so I wasn't expecting great service. Our waitress was Jaimie and she made the restaurant worth coming back to. She addressed us by name, she was attentive to our needs, her timing was impeccable (appetizer, entree, desert, refill, etc.). She never made us feel rushed, and she always maintained her composure and professionalism. Jaimie is a model server and should serve as the archetypal mold for all customer service employees. With all of the poise and expertise she portrayed, one would think her name was ""Marge"" with over 20 years of experience. However, Jaimie is young and has a smile that can brighten a cloudy sky. Oh, and the food was great too! Pros: Superior courtesy and promptness! Cons: None that I recall more

This poor restaurant won't be here for long. I wonder how long their lease is? As with previous owners at this location here goes another gross disappointment. Be careful of the fish... don't say I didn't warn you. Pros: Nice and Clean dining room Cons: Service and Food more

I think it is sad that someone would bash Tree's so bad when nothing could be farther from the truth. Not only is it convenient but Tree's has proven to be a fantastic new addition to the neighborhood. I too work in the building and my co-workers and I frequent the restaurant often and find it neither to be bland or tasteless. Wondering if maybe this is a disgruntle employee. I have waited for a year plus for something to come to this building that I would be proud of and I can say Tree's is doing a great job across the board with flavor and price. So keep doing what your doing. Myself and co-workers will be back. Pros: Convienence and Quality more

I work in the same building as this restaurant. When they opened I was so excited! But, after trying it several times I can truely say its convenience is its only virtue. The sauces are all too bland, for example if you like blue cheese salad dressing you can barely identify it as blue cheese. Every side dish is tasteless. The barbecue sauce is so sweet you could choke on it. I've tried the burger, the tuna, the nachos (which was pretty good), the halibut and chips, the breakfast scramble,etc. I kept telling myself that the longer it was opened it would improve, but it hasn't. I have spoken to 5 other people that work in my office that have eaten there and everyone has the same opinion. It is a waste of money. Pros: Pleasant Staff Cons: Everything more

I eat here every day for lunch and sometimes dinner. The service is relaxed and genuine. The food is excellent quality for a very reasonable price. more

My girlfriend and I stopped in after work for happy hour. We were seated promptly and the atmosphere was great. The happy hour menu was pretty large and surprisingly inexpensive!! We split a calamari $(4), I had the meatball sub w/fries ($4) and my girlfriend had the seared ahi ($6). The food was great and we were served very quickly. Our server was very pleasant and took very good care of us. I will recommend Tree's to all of my friends!! Pros: Wide variety of entrees more

Every time I go in there I can say that I feel special. What great lil restaurant. As high as the UNEMPLOYMENT rate is and the dragging ECONOMY, i never thought this place would make it. But it has proven to be a great addition to the district and neighborhood. Keep up the good work. GREAT fish n chips!!!! Pros: Great service and food Cons: none really more

Great food, great services, great prices and great atmosphere. Finally. Tree's was packed for lunch and rightly so. The Smoked Beef Salad was awesome. I checked out the other menus before I left and am definitely trying out the dinner menu. I had the opportunity to meet the Chef and the passion was refreshing. I hope this non corporate business does well. They deserve to with so many restaurants missing the mark on food quality and service. Give them a try you won't be disappointed. Pros: Great food and price more

Went to the Keller to see a show & found a new little hot spot. Tree's is right inside the PacWest tower, it has a cool feel to the place with a great bar. The menu had everything from a burger to a ribeye with portabello mushrooms, which is what I had for dinner. It was cooked perfectly, portion was generous and had great flavor. The feel of the restaurant is very relaxing, the music was right on, lighting not to bright, not to dim. My server was on it, I didn't have to wait for anything and she listened to what I needed and just took care of it. I had a nice cold class of Stella beer & I ""toast"" Tree's I will be back & I will be telling all of my friends. Thanks for a GREAT experience!! more

I can't tell you how happy I am to have Tree's right next door. Everything that comes out of that kitchen is consistantly of the highest quality and prepared to perfection.\r Chef Shannon has very impressive credentials and is amazingly gifted. Michelle has unending energy and great ideas. Some say its crazy to open a restaurant in the dead of winter in the midst of a recession. I say, come see these two women in action and you will see why they will be successful, no matter what. Check it out. Portlands newest restaurant. They deserve 6 stars.******\r Debra Brocato\r Alameda Floral\r \r more