I had a very good meal.. The portions were actually sized for hungry humans. The salad was extremely fresh, and my entree was very good. I ordered a steak, which was a little over-cooked, but I blame myself for ordering ""medium"". Generally. ""medium"" at most places means somewhat red. Not here. In spite of that, the meat was very favorful and tender - good quality. My ony complaint was the corkage fee. I went to dinner with a friend who works at a very high-end winery in Napa, and always brings great wine. We were charged $22 corkage for one bottle. That is the highest I've seen anywhere. I think that's out of line, but other than that, I though it was very good. A little pricey, especially with the corkage fee. We each had one appetizer and an entree, and the wine. No desserts, no other bevergaes, and the bill was $100 before tip. $50 per head for salad and entree seems high to me.
Pros: Good food. Very polite service. Charming ambience.
Cons: Slow service, even on a slow night. Outrageous corkage fees.