I went here opening night in 1974. The three owners, Steve Nygren, Richard Daily and Bob Amick, were working as waiters on the floor. The Peasant turned Atlanta on it's ear, and a mini-empire was born. Today, it's but a long gone memory. Amick has created his own empire, Nygren gone south, and Dailey hopefully to heaven. The restaurant still seems somewhat romantic at night, but in the daylight, she shows her age. The French Onion Soup, Roasted Duck, and Steak Au Pouive are all still on the menu. Added are a few new twists. Atlanta has become much more up-town and diverse city. Sadly a soup kitchen is near by, and be prepared. Hopefully things are looking up for the area, and The Peasant will come home!
Pros: Up and Coming SoNo Location!
Cons: Homeless Kitchen Nearby!
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