One of the first new cuisine neighborbood bistros, Lucia's has gained a national reputation with a weekly changing menu of regional organic fare, a wine bar, and highly sought after brunches. Set on the southside of the bustling Uptown's main drag, being just around the corner has its advantages for slightly more subdued dining than the slashy Chino Latino, alt-chic Cafe Barbette, formal Campiello, or aggressive Williams' Pub or Figlio crowds. This is mostly a quiet couples restaurant where you can linger with your sweetie over wine and consistently high quality selections at the discretion of the Chef Lucia Watson. Outdoor seating in on the sidewalk beginning in the spring as long as weather permits.
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