It's not hard to make a tortilla appetizing, you just need to warm it up without letting it dry out. The beans and the rice had obviously been spooned out of a can with an ice cresm scoop. I had been there once, yewars ago and realized that it was restaurant of bad vood and too high prices, but when my daughter suggested that we try it ou I thought, ""give them another try."" I want my money back and my only regret is that I can't give them negative stars. The marguetita was good, but not workth 80$ (and this was a LUNCH!
Pros: the marguerita was good and the waiter was appropriately emb
Cons: I spent $80.00 on about 13$ worth of food and 2 drinks
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