I ate here on July 3, 2011. I was just passing by, heard of it before, thought I would try it out. I love oxtails, stewed, smothered, baked, doesn't matter. I thought I would order oxtails, because it is in the name. Soul Food is not my first choice of cuisine. I had a $12 dinner that consisted of oxtails, yams, rice dressing, and pinto beans. I also had some mustard greens off my friend's plate. I threw the dinner in the dumpster at the rear end of the restaurant before I exited the parking lot.
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