I was raised in Point Richmond in a Toscano household. I know good Italian food. (Peasant food)
We traveled to italy recently and outside of a great B&B by San Gimignano, we had average food ( at best.)
We have been cutomers ever since the dinning room was open. John's cooking is superb.
We've always been treated in a grand fashion. John is "hands on" with his customers. His servers are friendly and responsive.
If you want lightening fast service, go to a fast food joint ! Italian dinning is slow and easy. Your not just there for the food. Take your time, relax, enjoy !
Good job John and Crew
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