Saturday Night dinner with friends left us all looking at one another. Ribs were bland and did not resemble anything out of a smokehouse or smoker. Macaroni and cheese tasted as if a frozen commercial product and broccoli was certainly frozen too. I don't believe they were always this way, but recent reviews by other folks that had similar experiences/opinions points to either a decline in quality OR no quality control. Either way, none of these measures to any 5 star ratings. In comparison I would rate Famous Dave's or Black Hog 3 stars. What we ate did not even come close to them.
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