We called up on a Saturday morning hoping for a table for 8 people on the patio between 7-9pm that night. Left a message on the answering service and received a call back a few hours later- able to book a table for 9pm. Of course, we were late for dinner, and they'd given our table away, but we didn't wait long before another table opened up on the patio. Most people at our table ate the ahi and seemed rather jazzed about it. I had the beet salad and the spaghetti- which was actually quite delicious. I'm vegetarian, so always ask the server for their advice, and was really surprised at how good the spaghetti was. I'm not normally a spaghetti kinda gal, but it really rocked. The service was good, the atmosphere was awesome. The wine list needs to diversify a bit- seemed to only have low-end & high-end wines with very little in between. Besides the disappointing wine list, the restrooms were also fairly filthy. Other than that, it was brilliant!
Pros: garden patio
Cons: limited wine list, no online reservation, dirty bathroom
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