Same menu seen during weekends and when u visit after 2:00 P.M, u end up eating left overs not worth for the full price u pay, rather more on the weekends. The Naans are hopeless and always seem like they are leather skins.. Sometimes you see only the recipe name and nothing in the dish.. few of them have leftovers, which u can barely take with a spoon, better to use your palm for taking the content.
more