I have been dining at Anthony's for years! It is hard to choose my most favorite dish on the menu. If you decide to go, which you must, try the lavosh or escargot for an appetizer and for the main course try the chicken parmesan or if your feeling adventurous try the Osso Bucco. For dessert, try the Tiramusu or the expresso pie. The host and owner, Dick Anthony is always welcoming and entertaining. Ask for Robert if you want excellent service.