The resort has a very appealing look; however, I would not recomend it. You are very far away from anything to do other than some typical sight-seeing for Western Washington. The pool is very minimal for a place so expensive and you are very limited for food. The restaurant pretends to be upscale northwest, a pure imitation of many well known seafood restaurants in Seattle and is very expensive. The food would be considered garbage even if it was half the price. The bar which I visited a couple times was just pathetic, I went there on a slow evening while 3 rude bartenders were working and I got very little service. Their selection of Liquours is very minimal for such a ""high-end"" restaurant. I ordered a Manhattan and two of the bartenders didn't even know how to make one! The third made one for me except they have no bitters! My girlfriend ordered their blackberry Mojito and it was absolutely disgusting and was made incorrectly on so many levels and yet it was $12. I couldn't believe this and for icing on the cake they make their bloody marys with Mr. & Mrs. T mix and display a bottle of MacCallan Scotch on ice!!! I am not lying but I think I'm going crazy. And oh yeah, house wine is $9 a glass. If you have to visit or live nearby visit the only other restaurant near there which is right down the street called the Robin Hood which has been a favorite of locals or a very long time.
Pros: nice looking
Cons: far from anything to do or eat, expensive, restaurant is very poorly managed.
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