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Businiess name:
Avra
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Review by:
citysearch c.
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Review content:
(Ate there on Feb 14, 2003). Finally a reason to dine on the UES. Not only has it become my favorite Greek (above Molyvos, Milos, S'agapo) but it offers great seafood--fresh and varied. For starters, the grilled octapodi and stuffed calamari (with feta, tomatoes and herbs) were outstanding! Entrees of lupe de mare, dover sole (ask for fillet), and chilean sea bass (the BEST) were terrific! Don't forget to have dessert...sticky sweets of baklava, bougatsa and galactabouriko are not to be missed. Hurry, go you will not be disappointed!
Pros: Fresh Seafood, Authentic Greek, Dessert
Cons: Crowded
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