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Hing Loon - fresh veg & seafood
Friday, May 01, 2009
You have to try the "Pei-Par" tofu (includes spinach and special sauce for the tofu)
Also awesome:
salt and pepper squid
beef and chinese pickled vegetables
Regulars hit this place multiple times a week. No shortage of variety and freshness.
Staff is friendly and this place is very popular - I've been eating here for more than 10 years. a rare gem
More from
Matt:
628 S Weller St
Seattle, Washington 98104
(206) 682-2828
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