Best calamari I've found anywhere (and we order it almost everywhere we go because we like it so much). Great wine slection. Gourmet pizza. The menu selection isn't huge, and that's a minus if you eat there as often as my wife and I do, because we're running out of new things to try. Don't go if you want a steak, obviously ;). They also make a great ceasar salad with huge flakes of fresh parmigian and the best tira misu (spelled that right?) around. Spent $85 for 2 including wine, appetizer, entrees, desserts (I had the homemade canolli) and tip.
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