When we moved to Denville over 25 years ago, my friends said, "you have to go to Viking Bakery and try the crumb buns!" And they were right. Yes, they have regular jelly donuts, glazed buns and good cakes, but the reason to go is to eat the crumb buns. When I bring them to work, everyone has powdered sugar on their shirts and smiles on their faces.
This is a classic bakery but this one specialty item sets them apart.
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