First I should point out that Squire was year-round before it was fashion.
When I head to Harwich/Chatham either "High Season" or fighting through the snow, I haven't arrived until I am sitting at the Squire Bar with some chowder, at least 12 oysters and a brown beer.
Comfortable mix of fishermen, clam diggers, new locals and those of us who try to keep the roof on a Summer cottage.
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