First time I went in here we came in through the back door which is the upstairs, it seemed each booth was different, it reminds me of a bowling alley banquet hall, not many people up there either. We got a seat and service was slow, but the food was great. When we went went downstairs to pay it seemed almost like a whole different restaurant, and it was packed. Other than their layout and location along the train tracks at the end of a back street alley it is amazing. Can't wait to go their again.
more