We go there twice a year every year and have never been disappointed. The service, the chefs, the appetizers, the main course, even the dessert is great. I highly recommend ordering the Hibachi Chateaubriand. My husband loves the Land and Sea or Seafood Delight. The portion sizes and food quality justify the prices along with the pleasant atmosphere and fantastic service. Our drinks are never empty and our chef is always a hoot. I am impressed by the fact that in the 16 years we've made visiting Benihana our anniversary tradition, I still see the same faces amongst the staff. That tells me that beyond treating their customers good, they take care of their employees. I highly recommend this restaurant.
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