Decided to check this place out since the parking lot always seem to be full of cars, and what a disappointment. below are the analysis of what we had:
1. Cheese enchiladas with beef sauce: you'll fare better with hormel sauce pour from a can. In fact, the sauce tasted as thought it came from a can.
2. Carne Guisada: A pile of gooey, tasteless, unidentifiable 'meat' that has the color of vomit.
3. Chef's Special: a pile of iceberg lettuce, sprinkle with cubed tomatoes & a sour chunk of raw avocado.
If you're looking for authentic, tasty Mexican food, there are MUCH better places 5 minutes north on Lamar, and they're also a few bucks cheaper.
Save yourself the disappointment & go elsewhere.
Cons: Crappy, tastely, yucky looking food.
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