Just to be concise, we went to Fino today, July 25, 2009. We were sitted in the bar, because apparently we did not make reservations for the main dininig area. The waiter was not particularly interested in us and rather indifferent to our presence in his restaurant?! The main thing is food of course, and it was merely not enough. Risotto as the only vegetarian choice was probably 1/4 of a cup, not more. There was also barely cooked zuccini/squash and something else in it which I could not recognize. Bread pudding was $9 for a tiny piece! The manager of both Fino and Asti came by, and I told him that the portions were to laugh about. He tried to expIain that usually people get full by ordering tapas.... HOw pretentious and how not European at all. BTW, if you visited Italy nowadays, the portions in their restaurants are now big, trying to satisfy us, Americans. The way to go and be happy. I left very angry and hungry. Would not recommend at all! The customer who weighs only 115 lbs, but still likes to eat and enjoys loads of best food!
Pros: Quite expensive but rather miniscule portions
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