I am in the food industry and I've heard about this restaurant couple of times and how good it use to be, and how it’s been there for a long time, so I decided to visit and decide for myself.\r
The food was good but when you factor in the price it becomes OK. We got 1 Appetizers 2 Entrees @ $74, and when I asked the waiter for wine suggestion it seamed that I had to talk him (auctioneer) down for a $54 bottle of wine. I know I can visit mush nicer Restaurants in the immediate surrounding area and get mush better food, better service, and better wine suggestions for the same price.\r
One manager was the rudest person I’ve ever seen, cursing some employees after having a brief conversation with a gentleman that has a white beard.\r
I should have listened to some people that told me afterwards I TOLD YOU.\r
Ladies and Gentlemen there are a LOT of BETTER Places in Houston TRUST ME a LOT BETTER.
Pros: Worst service in town
Cons: Dont care attitude
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