So, I've had bbq in Memphis and Kansas City and all over, and my favorite is definitely the KC stuff because of the smokey flavor. Q4U was the first place in utah where ive found brisket with a good smokey flavor (i've tried at least a half dozen places). It's no KC for sure, but it's solid. I had a brisket sandwich and the roll they used was great (very substantial). the fries were good although had i not been eating in the car i would have tried other sides.
Pros: prices not bad, good meat
Cons: lack of sauce variety
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