I love Mario's Place! First time I went was Valentine's a few years back. We had such a romantic evening. The appatizer was prosciutto with basil and asiago. I had ostrich for my entree. It was AWESOME! It was like filet mignon, but better. It was place in celery puree, surrounded by a cherry glaze (or maybe a balsamic reduction?), dried cherries, and sage. So so yummy. The wine was great, the dessert was great, Mario's Place is always a restaurant I recommend to friends and my customers (I presently work at Cafe Nordstrom). I have since gone back, and experienced the same amazing ambiance, food, and service as I did the first time :)
Pros: Everything! Ambience, food, service...everything :)
Cons: Nothing.
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