We never actually made it to eat the food because we were so offended by the unmotivated service. We stood for an half hour watching the 6 wait staff carry out no more than 2 items at a time when they weren't chatting behind the counter, while 4-5 tables sat open and/or unbussed. When we asked why more people couldn't be seated, one of the staff answered that the kitchen needed a break--in the middle of Sunday brunch!!
Pros: Pretty space
Cons: Management of staff & kitchen
more