This restaurant is owned by a married couple who are often caught bickering loudly to each other as well as directly to their employees in front of guests. While the food may taste decent, the sous chefs repeatedly smoke cigarettes and return to the kitchen without washing their hands as witnessed by a patron who parked the car in the back lot while observing this unsanitary action. It seems a ""gemini"" of restaurants, seemingly customer service-based as a priority, but quite the opposite if there on the wrong day. I'd take my palate elsewhere.
Pros: Nightly specials
Cons: The owners, employees
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