2 salads, 2 main course, 2 desserts (no drinks) we got out at $80 something. Caesar salads were..average. The half roasted chicken left a lot to be desired. The potatoes had no seasoning whatsoever and the 'gravy' was more of a skimpy light reduction rather than a gravy. My husbands ham and swiss sandwich and fries was way better than mine. Dessert was light, the pumpkin mousse was good but only for the first few spoonfuls. Overall the food wasn't bad, but wasn't worth the price tag. We were sat upstairs which became a little loud after other tables were sat but when we left (7:30) the two downstairs rooms were ROARING. We were so glad that we were upstairs because the noise was just overwhelming downstairs. Thanks Zoom but we'll keep looking.
Pros: good location, isolated upstairs dining, good portions
Cons: loud downstairs, overpriced
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