I tried this place a few years ago and thought it was mediocre at best but was told by several people to give it another try. I went back earlier this year and WOW, I go atleast once or twice a month now. The food is great and served in enormous proportions, the prices may seem steep until you see how much food you get and taste the quality. I went last week with 3 other friends and after splitting 2 appetizers (the bruscetta is mind-blowing), 2 bottles of wine, and 4 entrees the tab was about $120 and everyone of had another meals worth of left overs. Highly reccomend this place. Tommy was my waiter last time and he was GREAT! A++++
Pros: Amazing food, great ambiance (building is 100 years old)
Cons: Crowded and can be noisy as a result
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