last visit on 8-10-2007\r
I am speaking only of the restaurant in Smyrna, which by the way is voluntarily completely smoke free. I like a good grill burger, old fashioned. The first burger I had there years ago was fantastic, every one since then has been undercooked. I have sent back to the kitchen 3 burgers and I won't be doing it again. I won't be going back. The waitresses are okay with service on the front end, but seem to forget to ever come back, even for payment. I am a non-smoker who prefers a smoking restaurant because the patrons are generally less a--hole to other patrons. Non smokers are self-righteous! But Toot's still have the crazy smoking fans going full blast-felt like I was in a wind tunnel. Not impressed and not going back.
Pros: Non-smoking, if you like that sort of thing
Cons: Burger never cooked all the way, never!
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