I went to the original when I lived in SF- at the beach, then its expansion to Union Square-not even sure if that still exists..but have now been living in LA for 6 years and cannot believe I hadn't eaten at the BH one until 2 months ago! My loss!! The food is absolutely delicious!! Go simple...crab & garlic noodles (someone at the table MUST get it) my husband prefers..tiger prawns & gn...you CANNOT go wrong nor will you break the bank with these orders! Go authentic and wash down with vietnamese beer . If you are still hungry, get the fried bananas/plantains...I also recommend sitting in the backroom/or the balcony for dinner..front room is a scene.. if you prefer a scene ask for a canopy table by the live jazz band... great happy hour-try some small dishes, have a beer, listen to music..downside-slight delay on table that I don't think was necessary, valet can be really tough, still smell a bit garlicky..
Pros: Food , Service, Live Music
Cons: Valet
more