My wife and I tried to like County Line. We've eaten there twice. Both times I've found the brisket, chicken, turkey, and ribs to be overdone and dry, dry, dry. My jaw got worn out chewing the brisket. You have to soak the meat in sauce to keep it moist. The one exception is the sausage. Excellent flavor. Their potato salad and cole slaw are great, but you don't go to a top of the line barbecue joint just for side items. Lastly, their mens room was filthy and smelled of urine. Not good! This place has no business being in the top ten list.
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