When first looking at the $20 a dish menu, red booths and new york italian atmosphere, i though we'd be in for a treat. i felt, oh this must be where the godfather dines, this must taste authentic. not so much. our waiter was, in lieu of saying rude, disinterested. he just didnt really smile, or care, to the point where we were afraid of asking for olive oil, extra parmesan, and even the bill, so i can best describe him as scary. The veal (which had an inspirational footnote on the menu that prompted me to order it) in sherry sauce, had a bit of pungent taste, that was not to my liking. the sole meuniere didnt come out as i expected, it was drenched in gravy which made the batter soggy and ended up tasting more like sweet and sour chinese chicken. the highlight was the side of pasta that came with the dishes, but since i was too scared to ask for more cheese, i couldnt really enjoy it. save your money and go elsewhere.
Pros: Parmesan Cheese, Red Booths, Dimmed Lighting
Cons: Service scary, Food strange, Too expensive for what it is
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