Made same day reservations on Open Table. Greeted by a nice hostess. Started out with delicious bread with fresh olives in oil and tomato and basil butter. Ordered a bottle of a nice cab which I had never heard of but would definitely order again. The braised shortribs were highly recommended. They were incredibly tender but in my opinion fell short of flavorful. The best short ribs I've tasted were at Isabella's in Dedham. These didn't come close in flavor. Coffee and dessert was excellent. Possibly the best creme brulee I've had. I don't agree with the price category rating of $30 for average entree and a drink. Should be closer to $40-45.
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