I went to Inagiku for lunch with my girlfriends from work. i had the unagi atop brown rice and it was absolutely incredible, i thought the sauce was excellent. the sashimi that my friends ordered were good too. i also recommend the seaweed salad and the shrimp and avocado appetizer. our servers were very pleasant and the restaurant was very quiet and had beautiful decor. it was a gorgeous place and i would definitely return. i was hoping they had green tea ice cream but they only had red bean or the tofu flan. i am not a fan of flan at all, so i found the tofu flan most bland and unappetizing.
Pros: UNAGI, service, decor
Cons: dessert
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